spanakorizo with za'atar roasted chickpeas

ingredients

• 1 cup white rice
• spinach
• 1 lemon, juiced
• 1.5 cups vegetable stock
• 1 15oz can chickpeas, drained and rinsed
• 2 cloves garlic, minced
• olive oil
• fresh dill, minced
• feta, crumbled
• za'atar